Each night of the week will offer a different salad, bread, entree, potato, vegetable and desert.
Our cycle will rotate every 5 weeks for a variety of cuisines and flavors.



Vegetable Egg Flower Soup.


Savory Popovers.


General Tsao's Chicken.

   

Pork Fried Rice.


Beef and Broccoli Stir-fry.


Ginger Ice Cream.